Genetically Modified Foods (GMO) have changed our world forever. Increased rates of cancers, food allergies, asthma, diabetes, autoimmune diseases and birth defects are linked to GMO Foods. One of the most powerful ways to avoid GMO foods is to eat organic and avoid all processed and packaged foods which typically contain GMO food ingredients such as corn, high fructose corn syrup and sugar and often soy products such as soy lecithin. Read labels. Look for NON GMO on the label. Demand that your local stores carry Non GMO Products. The Non GMO Project has both a downloadable shopping guide as well as a smartphone app that you can take to the grocery store with you Here is a list of the 10 most common GMO crops and a short trailer to the outstanding film Genetic Roulette
This is a compelling Tedx video about the link between the food industry , health care costs and the rising rates of food allergies and cancer in America. Learn why Kellogg, General Mills and Coca Cola don’t use these same chemicals in other countries where they are banned, due to health safety concerns.