Resveratrol is a potent anti-oxidant found in red and purple grapes and berries. It is used extensively in China as a longevity tonic and to support cancer patients and cardiovascular patients.
Breast Cancer
Women & Cancer | How to Save Your Own Life | TUE 2/21 LISTEN LIVE
Hay House Radio presents Dr. Nalini Chilkov interviewed by Marcelle Pick RNP
LISTEN LIVE for special offers and ENTER TO WIN a free consultation with Dr. Chilkov
An alarming number of women are diagnosed with cancer everyday. Cancer is actually a preventable disease. Whether you are interested in preventing cancer, struggling with cancer treatment or are a survivor fearing a recurrence you can take simple steps to transform your immune system. Turn on your cancer fighting genes and natural killer cells. Create a cancer resistant body using safe natural foods, herbs and supplements.
Anti-Cancer Foods | Broccoli and Breast Cancer
Broccoli is an anti-cancer food that can effect estrogen metabolism and alter Breast Cancer Risk. Find out Why.
Chemotherapy Side Effects: Acupuncture Reduces Infection Risk
Cancer treatment with chemotherapy results in many unwanted and dangerous side effects. In numerous studies acupuncture has been shown to effectively and rapidly increase levels of white blood cells, thus boosting immunity and reducing risk of infections.
Fight Cancer, Colds & Flu with Vitamin D
Vitamin D allows our immune T cells to be able to fight off serious infections as well as cancer. Multiple studies show that Vitamin D is crucial to activating our immune defenses. Without adequate levels of Vitamin we will not be able to activate the killer cells in our immune system.
Breast Cancer Treatment Damages Your Brain
“Chemo Brain is not “all in your mind” It’s real. New Research confirms that the brain is permanently damaged by chemotherapy. Nutrients that offer protection to the delicate nerve cells in the brain include Omega 3 fatty acids, Acetyl-L Carnitine, CoQ10, Phosphatidyl Serine, Phosphatidyl Choline and the botanicals Gingko biloba, Bacopa and Gotu Kola.
Mediterranean Diet, Healthy Fats & Breast Cancer
A diet rich in healthy fats may lower risk of aggressive breast cancers in post menopausal women. Researchers in Spain have discovered that a diet rich in flax oil may reduce aggressive HER2 breast cancer.
How To Turn On Your Cancer Fighting Genes
Please join me on free teleseminar I’m giving “How to Avoid Being the Next Woman Struck Down By Cancer: Five Powerful Steps You Can Take So You Won’t Be One of Them” 7AM Pacific /…
B Vitamin May Be of Value in Ovarian Cancer and Breast Cancer
Women who are positive for the BRCA1 gene are known to have poor DNA repair. These women may benefit from PARP inhibitors. BRCA1 is associated with aggressive and often lethal breast cancer as well as colon cancer.
Niacinamide, a B Vitamin, may help breast cancer and ovarian cancer patients. Recently another gene associated with poor DNA repair has been identified. This gene, RAD51D, is associated with increased risk for ovarian cancer. PARP Inhibitor drugs as well as Niacinamide may also be of value to these women.
Breast Cancer | Lower Risk with High Fiber Diet
Researchers found that women who ate the most fiber (top fifth) were 11% less likely to have breast cancer compared with the bottom fifth.
As Seen On: