This is a great cookbook, not only for cancer patients and cancer survivors, but for anyone who wants to eat a super healthy diet that also fights cancer with food!!
It is not enough for a cancer patient to receive appropriate conventional therapy for his or her disease. To improve quality and quantity of life, a regimen of good nutrition is essential
By composing a diet out of the foods on this list, you will be choosing to:
detoxify cancer causing substances
support your immune system
block cancer cells from invading other tissues
promote self-destruction of cancer cells through apoptosis
protect healthy cells with foods containing high levels of anti-oxidants and nutrients
stop the growth and spread of cancer by blocking the development of new blood vessels to cancer cells (angiogenesis)
Take control of your health, PREVENT CANCER and PROMOTE CANCER SURVIVAL. Take these to CREATE and SUSTAIN HEALTH. Over half of all serious disease in the United States could be prevented if people adopted healthier lifestyles. By following these eight recommendations, you can lower your risk of cancer, heart disease, stroke, osteoporosis and diabetes. Before you know it, you’ll also have more energy and get a boost to your mood.
Five Ways to Reduce Inflammation Naturally and Prevent this Known Cause of Cancer. The relationship between cancer and inflammation is well established. There is a strong association between chronic, ongoing inflammation in the body and the occurrence of cancer. It is most obviously demonstrated with the increased chance (five to seven times higher than the general population) for people with chronic inflammatory diseases.
Fight Cancer In Your Kitchen! In order for microscopic cancer cells to grow into a tumor mass and spread though the body, a blood supply is required. The creation of new blood vessels is called…
The use of soy phytoestrogens (plant estrogens) for breast cancer survivors and menopausal women have been widely misunderstood. The controversy has stemmed both from lack of good research and the fact that a food component, isoflavones, has…
Red grapes, strawberries, soybeans, dark chocolate, oranges, and green tea are among the foods with the ability to prevent blood vessel growth and thus slow the spread of cancer. ‘What we eat is really our chemotherapy three times a day’
A Recipe for Life by the Doctor’s Dietitian by Susan Dopart, M.S., R.D. Eating a healthy diet is one of the cornerstones of alternative cancer care. A Recipe for Life is a book on healthy eating…
Dr. William Li, M.D. asks Can We Eat to Starve Cancer? Here is an amazing talk that describes how the process of angiogenesis, by which cancer cells make new networks of blood vessels can be…