Quercitin Bioflavonoid May Offer Protection From Hepatitis C and Liver Cancer

Quercitin is a bioflavonoid plant chemical found in many fruits and vegetables may protect your liver from permanent damage related to Hepatitis C. Researchers at UCLA have shown that Quercetin may actually block the spread of the deadly Hepatitis C virus and may be a safe natural approach to treatment. Hepatitis C is a difficult to treat chronic viral infection of the liver that can both destroy the liver and its vital functions and can also lead to life threatening liver cancer. Below you will find a list of common foods rich in these protective phytochemicals.